Ingredients:
Tortellini (fresh, found in the deli/cheese section)
1/2 - 1 cup pureed carrots
1/2 jar of spaghetti sauce
1/3 jar of alfredo sauce
The sauce turns into a nice orange color, very tasty, and adds a little excitement to dinner when you tell the kids to enjoy mini pumpkins! The great thing is they gobbled it up and had seconds, all without realizing they were eating their hidden veggies. I suppose you could also use this sauce with meatballs.
And here are my models enjoying the tastes! Don't worry, that's really a happy face from my little boy, not supposed to look like he just put his tongue on a fresh lemon.